weekend

Well... it's weekend so I have more time to make my meals look good enough to take pictures of it. :D
Here we go, my Saturday night snack is one half of a watermelon, while I'm watching TV and my Saturday dinner was green beans, self made potato chips :) nom nom and two bell peppers stuffed with ground meat.

Just a short description how i did the potato chips; all you need are two potatoes, salt and chili powder. Cut the potatoes in small slices, spreed them over the baking sheet + sprinkle salt and chili powder over it, place into the oven for about 20 minutes at 100 ° Celsius. Done !! :)
And a short description on how to do the bell peepers ; you need two bell peppers + 300g ground meat + salt + pepper. Mix the meat with salt and pepper. After that scoop out the seeds from the bell pepper. Them stuff the meat into the bell pepper. Place into the oven at 120 ° Celsius for about 30 minutes. ATTENTION: The bell pepper is flabby , NOT "crunchy" as usual.....

Bon appetit.